• ENTRADAS

    • CEVICHE EN VIDRIO

      CEVICHE EN VIDRIO

      16

      Baja mix of red snapper, shrimp, diced mango and citrus juices, topped with cucumbers and served in a Rita glass

    • CHILE CON QUESO

      6.50 / 8.50

      ADD CHORIZO OR TACO MEAT +1

    • COCTEL DE CAMARON

      COCTEL DE CAMARON

      13.75

      Baja style shrimp cocktail with tomato sauce, jalapenos, onion and cilantro.

    • GUACAMOLE

      GUACAMOLE

      11

      Fresh, house made guacamole

    • NACHOS 

      NACHOS 

      11

      Topped with guacamole, sour cream and beans.

      CHICKEN  +3
      STEAK +5

      BRISKET +3

       

    • QUESADILLAS

      QUESADILLAS

      11

      With cheese, guacamole and sour cream.

      BRISKET +3
      CHICKEN  +3
      STEAK +5
      SHRIMP +5
      SURF AND TURF +5
      VEGETABLES +2
      (mushrooms/poblano/corn mix)

    • RITA'S QUESO

      RITA'S QUESO

      11.25

      Our Chili Con Queso served with taco meat, guacamole, sour cream & pico de gallo

    • ROASTED CORN

      ROASTED CORN

      8.50

      Baja style roasted corn, topped with lime, mayo, tajin, queso fresco.

    • ENCHILADAS

    • CAMARON

      CAMARON

      17

      Shrimp adobado, pico de gallo, queso fresco, poblano cream sauce.

    • POLLO VERDE

      POLLO VERDE

      14

      Shredded chicken, tomatillo sauce, corn, queso fresco.

    • SUIZAS

      SUIZAS

      15

      Shredded chicken, chihuahua and oaxaca cheeses, serrano cream sauce, tomatillo sauce, calabacitas.

    • TAPATIAS

      TAPATIAS

      16.50

      Queso fresco, grilled steak, peppers, onions.

    • TACOS

    • BAJA FISH

      BAJA FISH

      16

      (2) beer battered or grilled snapper in flour tortillas, topped with Baja slaw, mango salsa & drizzled with chipotle ranch

    • BRISKET TACOS

      BRISKET TACOS

      15

      (3) Flour tortillas with slow- roasted, marinated brisket, avocado, pickled red onion, cheese & salsa fresca

    • CAMARON

      CAMARON

      17

      (2) Flour tortillas, butter-garlic shrimp, calabacitas, jalapeños, tomato, onions, cheese & avocado

    • GRINGO TACOS

      GRINGO TACOS

      13

      (3) Flour tortillas with either chicken tinga or taco meat, serrano tomato salsa, avocado & cheese

    • LETTUCE WRAP

      LETTUCE WRAP

      15

      chili-garlic chicken, avocado, salsa fresca, white rice, black beans

    • STREET TACOS

      STREET TACOS

      15.50

      PORK , BRISKET, CHICKEN, ASADA

      (4) Mexican style street tacos on house made nopales y guajillo corn tortillas, onion, cilantro, guacamole

      and charro beans

    • SURF & TURF

      SURF & TURF

      16

      (2) flour tortillas, sauteed shrimp, steak, avocado, chipotle cream sauce, queso fresco

    • SOPAS & ENSALADA

    • BAJA CHICKEN SALAD

      BAJA CHICKEN SALAD

      13.75

      Mixed greens, cabbage, avocado, tomato, bellpeppers, corn, jicama, red beets & queso fresco (chili vinaigrette or ranch dressing)
      *steak +$3, chipotle shrimp +$4, grilled salmon +$4

    • SOPA DE TORTILLA

      6 / 8.50

      Chicken, tomato, avocado, queso fresco

    • SOPA Y ENSALADA

      SOPA Y ENSALADA

      13.50

      A small Baja Chicken Salad and a cup of tortilla soup.

    • LA PARILLA

    • CARNE ASADA

      CARNE ASADA

      23.50

      Marinated sirloin steak topped with an amazing house made chimichurri, served with calabacitas (sautéed vegetables), poblano lime rice & black beans

      + (3) large shrimp $5

    • CHILE RELLENO

      CHILE RELLENO

      12

      roasted poblano pepper, oaxaca and chihuahua cheeses, tomatillo-ranchera sauce, white rice, black beans
      CHICKEN +3
      STEAK +5
      SHRIMP WITH POBLANO CREAM SAUCE +5

    • FAJITAS

      FAJITAS

      served with rice and beans, guacamole, sour cream, corn or flour tortilla
      CHICKEN $18
      COMBO $20
      STEAK $22
      CHICKEN WITH VEGGIES $17.50
      CHIPOTLE SHRIMP $24

    • PARRILLADA

      PARRILLADA

      43 / 28 (half)

      - SERVES TWO -

      Grilled chicken, steak, bacon, shrimp, Oaxaca cheese and mushrooms, all served with Mexican rice, refried beans, guacamole, sour cream and corn or flour tortillas.

    • STUFFED POLLO RITA

      STUFFED POLLO RITA

      16.50

      Marinated chicken breast stuffed with poblano, mushrooms, jack cheese & onions, with our poblano cream sauce & topped with pico de gallo. Served with poblano lime rice & black beans

      + (3) large shrimp $5 (pictured)

    • VINTAGE TEX-MEX

    • Carnitas

      17

      Pork carnitas, salsa verde, pickled red onion, cilantro, serrano pepper, avocado, radishes, charro beans, house made corn tortillas

    • CHIMICHANGA

      CHIMICHANGA

      13

      Large fried flour tortilla stuffed with mixed cheeses, taco meat or shredded chicken, topped w/queso sauce or xmas style, guacamole and sour cream side.
      GRILLED CHICKEN +3
      STEAK OR CARNITAS +4

    • DELICIAS

      DELICIAS

      15.50

      Chicken enchilada, chicken taco al carbon, guacamole, soft cheese taco.

    • FLAUTA DINNER

      FLAUTA DINNER

      14.50

      Chicken and cheese flautas served with Mexican rice, refried beans, guacamole and sour cream.

    • PICANTE ENCHILADAS

      PICANTE ENCHILADAS

      14

      Two soft cheese tacos topped with spicy queso sauce, grilled chicken.
      STEAK +2

    • RITA'S PLATTER

      RITA'S PLATTER

      14

      Crispy beef taco, chili cheese enchilada, chili beef enchilada.

    • KID'S

    • KID'S ENCHILADA

      7.25

      Two kid-sized cheese enchiladas.

    • KIDDOS TACOS

      7.25

      Two crispy or soft tacos, rice and beans

    • KIDSADILLA

      7.25

    • DESSERTS

    • CHURROS

      CHURROS

      7
    • FRIED ICE CREAM

      FRIED ICE CREAM

      6
    • SOPAIPILLAS

      SOPAIPILLAS

      6
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